At Lost In | Restaurant & Bar you can find a relaxed atmosphere overlooking Lisbon.
· Concept ·
At Lost In you can find a garden, ideal for relaxing and a restaurant on a panoramic terrace, with a privileged view of Lisbon.
We offer some of the classics of international cuisine, fused with the best of Portuguese Tradition, rich in flavors, spices and sensations.
· Menus ·
vegetarian 
mild hot 
hot 
low temperature· Starters ·
+
Couvert 3 / pax
Spice butter, organic olive oil, olives and bread selection
Vegetable Samosas 8.5 
Curry, date and tamarind chutney, mint dahi, kashmiri and coriander
Salted Cod Pakora 8
Puffed rice, bean puree, ginger, bell peppers brunoise and basil emulsion
Tuna Poke 9.5
Marinated in ponzu, quinoa, spices, papadum, avocado, dates and cashews
Stuffed Squid with Black pudding 10
Rouille with turmeric and mustard, green apple and garlic squid nage
Crispy Kataif Shrimp 9
Hummus, sesame, Algarve pepper salad, lime, coriander, sumac and herbs
Prawns and Sesame Dim Sum 11
Tom yum goong, prawns dim sum, krill, coconut and coriander
Chicken Wings 9
Korean barbecue sauce, garlic emulsion, crispy onion and sesame
Roasted Pulled Pork Golgappa LT 8
Saigon sauce, garlic emulsion, galanga, old cheese and coriander
Portuguese "Pica Pau" 12
Beef, garlic sauce, house made pickles and crispy tuber chips
· Salads ·
+
Duck Breast Roast Beef Salad 11
Mango vinaigrette, chilli, dates, pickles and fresh herbs
Tuna Tataki Salad 11
Quinoa, spices, lettuces, cashew, wasabi and citrus vinaigrette
Crispy Chicken Salad 9
Aged cheese, corn, lettuces, avocado and house made barbecue
· Side Dishes ·
+
roasted potato wedges 4
Fresh herbs and curry homemade ketchup
Green Salad 3.5
Lettuce selection and honey & mostard vinaigrette
Our rice of the day 3
· Main ·
+
Seitan Steak with Mushroom Sauce 14
Arugula, dried tomato, aged cheese, baked potatoes and house made ketchup
Portuguese Beans Chilli 13
Tomato, cumin, chilli, coconut rice, lime and farofa
Tofu Curry 14
Sautéed vegetables, basmati rice, coriander and kashmiri
Baked codfish 17
Lyonese potatoes, caramelized onion, spices, Pil Pil sauce, black olive mousse, broccoli and coriander
Steamed Fish Moqueca 17
Sweet potato and banana purée, farofinha, minty tomato salad and bread sausage crumble
Shrimp Curry 18
Coconut rice, almonds, toasted coconut, tamarind, green apple and coriander
Tuna Wellington 22
Mushroom duxelle, wasabi, nori, truffled mashed potato, arugula and orange teriyaki
Duck Roast beef 18
Creamy basmati rice, portuguese sausages, orange textures and wafu sauce
Grilled Boneless Chicken Thigh 16
Tikka massala sauce, sautéed mushrooms, garlic stem, truffled mashed potatoes and arugula
Roasted Pigglet 24
Truffled corn dhindo, azorean cheese, orange, grits and smoked sauce
Slow Cooked Beef Chacuti 20
Roasted cauliflower purée with hazelnuts, mushrooms, arugula and pickled onions
· Sandwiches ·
+
Chickpea Falafel Burger 9.5
Spices, tomato relish, yogurt mint sauce, arugula and lettuce
Crispy Chicken 9.5
Thousand island sauce, corn, pak choi, bacon, fried onion and aged cheese
Slow Cooked Pulled Pork 9.5
Brioche, pickled cucumber, ranch, coleslaw, apple, carrot and mango chutney
Served with Roasted potato Wedges
· Desserts ·
+
São Tomé Chocolate mousse 7
Strawberry coulis, ice cream, cinnamon and salt flower
Chocolate tart 70% origin São Tomé 7
Wild berries, cookie crumble and caramelized nuts
Lime Pie 6
Meringue ice cream, green apple and meringue
Miso Cake 7
Goat milk toffee, textured banana, biscuit and green apple
14 Layers Bebinca 7
Ginger and cardamom ice cream, nutmeg, cinnamon, coconut and chilli crumble
· Kids Menu ·
+
12€
Up to 10 years
Main Course
Chicken nuggets with chips and basmati rice
or
Spaghetti bolognese
Dessert
Ice cream cup with smarties
or
Seasonal fruit
Drink
water 75 cl
· Starters ·
+
Couvert 3 / pax
Spice butter, organic olive oil, olives and bread selection
Vegetable Samosas 8.5
Curry, date and tamarind chutney, mint dahi, kashmiri and coriander
Salted Cod Pakora 8
Puffed rice, bean puree, ginger, bell peppers brunoise and basil emulsion
Tuna Poke 9.5
Marinated in ponzu, quinoa, spices, papadum, avocado, dates and cashews
Stuffed Squid with Black pudding 10
Rouille with turmeric and mustard, green apple and garlic squid nage
Crispy Kataif Shrimp 9
Hummus, sesame, Algarve pepper salad, lime, coriander, sumac and herbs
Prawns and Sesame Dim Sum 11
Tom yum goong, prawns dim sum, krill, coconut and coriander
Chicken Wings 9
Korean barbecue sauce, garlic emulsion, crispy onion and sesame
Roasted Pulled Pork Golgappa LT 8
Saigon sauce, garlic emulsion, galanga, old cheese and coriander
Portuguese "Pica Pau" 12
Beef, garlic sauce, house made pickles and crispy tuber chips
· Main ·
+
Seitan Steak with Mushroom Sauce 14
Arugula, dried tomato, aged cheese, baked potatoes and house made ketchup
Portuguese Beans Chilli 13
Tomato, cumin, chilli, coconut rice, lime and farofa
Tofu Curry 14
Sautéed vegetables, basmati rice, coriander and kashmiri
Baked codfish 17
Lyonese potatoes, caramelized onion, spices, Pil Pil sauce, black olive mousse, broccoli and coriander
Steamed Fish Moqueca 17
Sweet potato and banana purée, farofinha, minty tomato salad and bread sausage crumble
Shrimp Curry 18
Coconut rice, almonds, toasted coconut, tamarind, green apple and coriander
Tuna Wellington 22
Mushroom duxelle, wasabi, nori, truffled mashed potato, arugula and orange teriyaki
Duck Roast beef 18
Creamy basmati rice, portuguese sausages, orange textures and wafu sauce
Grilled Boneless Chicken Thigh 16
Tikka massala sauce, sautéed mushrooms, garlic stem, truffled mashed potatoes and arugula
Roasted Pigglet 24
Truffled corn dhindo, azorean cheese, orange, grits and smoked sauce
Slow Cooked Beef Chacuti 20
Roasted cauliflower purée with hazelnuts, mushrooms, arugula and pickled onions
· Salads ·
+
Duck Breast Roast Beef Salad 11
Mango vinaigrette, chilli, dates, pickles and fresh herbs
Tuna Tataki Salad 11
Quinoa, spices, lettuces, cashew, wasabi and citrus vinaigrette
Crispy Chicken Salad 9
Aged cheese, corn, lettuces, avocado and house made barbecue
· Sandwiches ·
+
Chickpea Falafel Burger 9.5
Spices, tomato relish, yogurt mint sauce, arugula and lettuce
Crispy Chicken 9.5
Thousand island sauce, corn, pak choi, bacon, fried onion and aged cheese
Slow Cooked Pulled Pork 9.5
Brioche, pickled cucumber, ranch, coleslaw, apple, carrot and mango chutney
Served with Roasted potato Wedges
· Side Dishes ·
+
roasted potato wedges 4
Fresh herbs and curry homemade ketchup
Green Salad 3.5
Lettuce selection and honey & mostard vinaigrette
Our rice of the day 3
· Desserts ·
+
São Tomé Chocolate mousse 7
Strawberry coulis, ice cream, cinnamon and salt flower
Chocolate tart 70% origin São Tomé 7
Wild berries, cookie crumble and caramelized nuts
Lime Pie 6
Meringue ice cream, green apple and meringue
Miso Cake 7
Goat milk toffee, textured banana, biscuit and green apple
14 Layers Bebinca 7
Ginger and cardamom ice cream, nutmeg, cinnamon, coconut and chilli crumble
· Kids menu ·
+
12€
Up to 10 years
Main Course
Chicken nuggets with chips and basmati rice
or
Spaghetti bolognese
Dessert
Ice cream cup with smarties
or
Seasonal fruit
Drink
water 75 cl
· Gallery ·
· Indoor ·
· Outdoor ·
· Food & Drinks ·
· Reservations ·
· Contacts ·
Reservations up to 8 people
Reservations or booking changes up to 8 people can be made through the online booking or via e-mail.
Group bookings for more than 8 people
Please contact us via e-mail.
· Opening Hours ·
Monday to Wednesday | 4:00pm – 12:00am
Thursday to Sunday | 12:30pm – 12:00am
· How to Get ·
Bus | nº 19b | nº 202 | nº 758
Tramway | nº 24